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Roger De Leon

Founder & Co-Owner, Little Burro

Hong Kong

Roger de Leon was born in Los Angeles, California to Panamanian parents and has a background in industrial design, spanning hospitality, brand development, industrial and graphic design. As well as being a well-known DJ in Hong Kong, Roger also runs a successful events company, which showcases local and international artists for corporate and private events.

As a self-proclaimed foodie and Mission-style burrito aficionado, Roger is the founder Little Burro, which opened it's first venue in Causeway Bay in the summer of 2013, in collaboration with chef Lori Granito. In less than a year, he and Granito have opened their second venue in Sheung Wan, and their third, in the heart of Central's SOHO dining district.

Previously (1):

Building a Business People Love: Foodpreneur Edition

Building a Business People Love: Foodpreneur Edition

Join us for a drink and learn what it takes to turn a passion into a business with our panel of foodpreneurs. Learn about the Hong Kong landscape, resources, key players and more.

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