
The Future of Food: A Discussion with Lucky Peach Co-Founder Peter Meehan
Join Lucky Peach Co-Founder and Editor Peter Meehan as he discusses the history of Lucky Peach and its take on the future of food media.
AI for all: Real skills that transform every role. Our AI Academy is here.
AI for all: Real skills that transform every role. Our AI Academy for enterprises and individuals is here.
New York City
Peter Meehan is the editor and cofounder of Lucky Peach. A former columnist for the New York Times, he is also the coauthor of numerous cookbooks, including the New York Times bestselling Momofuku and The Frankies Spuntino Kitchen Companion and Cooking Manual. He resides in Manhattan with his wife and their two daughters.
Join our global community of instructors and help shape the next generation of industry leaders — while moving your own career forward with proven subject matter expertise, leadership experience, and public speaking skills. Teach online or on campus, full-time or part-time.
Learn More