Building a Business People Love: Foodpreneur Edition
Join us for a drink and learn what it takes to turn a passion into a business with our panel of foodpreneurs. Learn about the Hong Kong landscape, resources, key players and more.
Celine Asril
Creator, curator and consultant for quality print and digital content
Singapore
As the first Editor of HungryGoWhere and former Food & Drink Editor of Time Out Singapore, Celine Asril has seen her fair share of food and drink concepts flourish and go. She now reports on food and drink trends for Forbes Travel Guide, SC Luxury, Wine & Dine, Epicure and on her own blog. She believes in sustainable concepts, and that sustainability extends beyond just the environment: dining can and should be sustainable to go the distance.
Upcoming Courses
Previously (2)
Want to teach at ga?
Join our global community of instructors and help shape the next generation of industry leaders — while moving your own career forward with proven subject matter expertise, leadership experience, and public speaking skills. Teach online or on campus, full-time or part-time.
Learn More