Susan Able is the Editor-in-Chief of EdibleDC, a magazine focused on telling the story behind the Capitol Region’s vibrant local food movement. She is an accomplished executive with a strong portfolio of successful and expert experience in helping build organizations, grow revenue, create successful outcomes and build highly performing and results-yielding marketing, communications and business development platforms. She has an outstanding record of organizational leadership, and has more than 20 years of experience building and managing top-performing teams.
GA + Spoon University: Taste Talks DC
Love making, eating, or just being surrounded by food? Ever wonder how you could transform this passion into a food startup? Come learn what it takes to be a food entrepreneur.