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Ross Quail

General Manager, Wholesale, Sensory Lab

Ross is a working coffee professional involved in all aspects of coffee from green coffee buying through to cafe level operations. He's also involved in industry organisations such as The Australasian Specialty Coffee Association (Secretary) and World Coffee Events (Judges Operations Sub committee). Constantly looking for innovation and challenges in coffee and fostering a strong belief of supporting and assisting the development of young coffee professionals.

Previously (1):

Innovating Melbourne's Coffee Culture

Innovating Melbourne's Coffee Culture

Come hang out with General Assembly, KeepCup and the serial entrepreneurs behind Melbourne's notorious coffee and cafe culture.

Teach at GA

Join our talented instructor team dedicated to transforming thinkers into creators.

Find Out More