Business
Commercial Opportunity in the Food Tech Ecosystem
Join us as three food tech founders share their stories of discovering their opportunity, establishing product-market fit, and bringing their product to market.
Chris Persson
Serial entrepreneur & investor, D-Ax
London
Chris Persson is a serial entrepreneur, turned investor.
Starting at the age of 15 at a bakery on an island outside of Sweden, to selling bicycles and truck washing equipment in Stockholm to owning a pub in London, Chris' early career gave him a lot of training in the art of sales. From his current base in London, England, he participated in taking the consultancy group BTS public and later started companies like Vielife (sold to Cigna Healthcare) and Bookatable (sold to Michelin).
Chris is a mentor at Seedcamp (London), Singularity University Startup Labs (Silicon Valley) and part of the .founders network (Dublin)
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