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Sydney
Alex started Over The Moo just over 6 months ago with the mission to provide a yum, fun and affordable brand of dairy-free ice cream. Alex is "Mr. Food". He has been working with food ever since his first job as a kitchen hand over 10 years ago. He has since worked in management consulting for food and agribusiness clients, food marketing for international supermarket brands and as a copywriter for food-related clients both large and small.
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