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    Wanting Zhang

    Co-Founder & VP of Business and Ops, junzi kitchen

    New York City

    Wanting received her BA at Peking University, an LLM at the Boston University School of Law, and MESc at the Yale School of Forestry & Environmental Studies. She co-founded US-China forum while still studying at Yale. Under her leadership, the first junzi kitchen opened on Yale Campus in 2015. A next-generation Chinese fast-casual concept positioned to make Chinese food an everyday experience for the many, junzi now owns and operates three restaurants in Morningside Heights, Greenwich Village and Bryant Park.

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