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Siwat Thitiwatana

Mamu Thai Noodle

New York City

Mamu Thai Noodle started as a food truck in 2013 by Siwat Thitiwatana and his sister. It was the first Thai food truck in NYC dedicated to Thai noodle
dishes. The path to fruition was not a conventional one for this company. From a successful Kickstarter campaign, to the mean streets of NYC to brick & mortar in Queens to corporate catering company. Using family recipes from his uncle’s noodle shop in Bangkok as well as a few of chef Siwat’s own, Mamu Thai have just celebrated their 5th and most successful year to date.

Previously (1):

Share Your Story: Celebrating Immigrant Heritage Month

Share Your Story: Celebrating Immigrant Heritage Month

A panel event featuring the owners of immigrant-run food businesses in NYC.

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