Rachel Blumenthal
Food Editor and Writer, Eater
Rachel Leah Blumenthal is a food editor and writer at Eater by day and a musician by night. Rachel completed her master’s degree in Science Journalism in 2010 at Boston University and holds a bachelor’s degree in Neuroscience from the University of Rochester.
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Intro to Boston's Culinary Community
Spoon University and General Assembly are pairing up to introduce you to Boston's true innovators in the culinary community.