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Rachel Blumenthal

Food Editor and Writer, Eater

Rachel Leah Blumenthal is a food editor and writer at Eater by day and a musician by night. Rachel completed her master’s degree in Science Journalism in 2010 at Boston University and holds a bachelor’s degree in Neuroscience from the University of Rochester.

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Intro to Boston's Culinary Community

Intro to Boston's Culinary Community

Spoon University and General Assembly are pairing up to introduce you to Boston's true innovators in the culinary community.

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Join our talented instructor team dedicated to transforming thinkers into creators.

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