Originally hailing from the great Pacific Northwest, Marnie has been analyzing data at Plated since January 2017. She has worked across Plated’s product, marketing and culinary teams, transforming data into improved decision-making. Before entering the food-tech world, Marnie worked with non-profits to improve their fundraising and impact measurement strategies. As a collegiate runner, she earned her B.A. in Math and minor in Art History. When not seeking out the best Brooklyn rooftops, Marnie enjoys making various forms of nut butter from her home ‘test’ kitchen (follow her nut butter adventures at @backtothebuttah).
Talk Data to Me
This monthly speaker series brings together industry experts to discuss how data is changing the way businesses run and people live.