Lily Ng has been the CEO of Foodie Group Limited for a little over 2 years, and is no stranger to building fast growing businesses and charting new frontiers. Lily’s impressive career prior to Foodie includes executive roles as President of Caesars Global Living Asia at Caesars Entertainment Corporation and Executive Vice President at Jones Lang LaSalle Hotels, China. Along with delivering impressive business results, Lily’s leadership is undisputed by the many awards her teams have won: Spark Media Awards (Gold and Bronze in technology in 2015), Best Hospitality Service Institution of Asia by AHF Hotel International Hotel Investment Summit (2011), to name a few.
Lily holds a Masters of Science degree from MIT (Massachusetts Institute of Technology), and an undergraduate degree from University of Houston. She is recognized as “China’s Top 10 Female Leaders” by World Hotel Association in 2013, and authored numerous white papers on trends and forecasts of the hospitality sector.
Made in Hong Kong Week: Food for Future - Making it in F&B.
Join us for an evening with some of Hong Kong's legendary food & liquor industry rule breakers, creators and innovators and find out how to make it in Hong Kong.
Building a Business People Love: Foodpreneur Edition
Join us for a drink and learn what it takes to turn a passion into a business with our panel of foodpreneurs. Learn about the Hong Kong landscape, resources, key players and more.
Tech and Food
This engaging speaker series examines how technology impacts food, food culture, and our relationship with it.