Business
Made In Singapore: Future of Food
Here is the breakdown of the challenges in innovation in FoodTech, the current technologies used and other developments under the way for food production in the future
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Betty Lu
CEO, Confetti Fine Foods
Singapore
Betty is the founder and CEO of venture backed Confetti Fine Foods based in Singapore. Confetti crafts award winning tasty gourmet snacks made from nutrient dense vegetables in exotic flavors. The tasty plant based snacks are nutrient dense and rich in minerals. A portion of proceeds go to mission driven efforts for the environment and to end global hunger. Betty is a branding expert with a global strategic outlook. She is an avid adventurer and world traveler.
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