Business
AI-First Product Management
This course is designed to help learners build the product management skills companies are looking for today by blending proven PM practices with the power of AI.
Ayr Muir
Founder and CEO, Clover Food Lab
Boston
Ayr is Founder and CEO of Clover Food Lab, a customer-driven fast food company started with a culinary mission in 2008. With the help of raving fans Clover has become the fastest growing restaurant in the Boston area, with 7 restaurants and 7 food trucks in Boston, Cambridge, Burlington, and Brookline. Clover leads the restaurant industry in use of local and organic ingredients at scale.
Ayr left McKinsey and Company to toast frozen burgers at Burger King and warm frozen soup at Panera with visions of the future of (an anti-frozen) Clover.
Before Clover Ayr worked at McKinsey and Company (‘04-08) advising the CEOs and CMOs of the world’s top consumer and retail companies. Prior to that he worked with Patagonia (’04) on marketing.
Ayr holds an MBA from HBS (’04), a Bachelor of Science, and Master of Science from MIT (’00, ’01)
Coming up near you
Business
AI Workplace Fundamentals
This course is designed to prepare learners to use the most powerful Generative AI tools and apply the strategic frameworks needed to leverage them effectively and responsibly.
Data
Data Analytics and Visualization
In this course, the learner will gain a hands-on introduction to data analytics and visualization using SQL and Tableau.
Want to teach at ga?
Join our global community of instructors and help shape the next generation of industry leaders — while moving your own career forward with proven subject matter expertise, leadership experience, and public speaking skills. Teach online or on campus, full-time or part-time.
Learn More