Join us for a fireside chat with Doug Sohn, the mastermind behind Hot Doug's, the Sausage Superstore and Encased Meat Emporium. With our moderator, Sam Faye, the Chicago Editor for The Infatuation, we will dig into how Doug built an epic brand with the loyalty of Chicagoans near and far, the choice to close down the storefront, and life at Wrigley field.