Bec Thexton runs food blog Dancing Through Sunday and has fallen hard for blogging, digital marketing and content development. She spends her time doing social media marketing by day and recipe development by night, and can often be found in one of Melbourne's many cafe's. Dancing Through Sunday started in 2014 and since then, she's had recipes featured in Gram Magazine, SBS Food and Alimentari Magazine amongst many others.
The Business of Blogging: With Top Food Bloggers & Industry Insiders
Join us with some of Australia's top bloggers + food industry movers and shakers. You'll get all the inside scoop on the business of blogging in the industry.